
Ginger & cinnamon tea blend with orange aroma
Ingredients:
ginger root 34 %, lemongrass, rosehip fruit, apple fruit, cinnamon bark 5 %, orange aroma 4 %, orange peel.
Preparation:
Hot tea: Pour 200 ml freshly boiled water over one filter tea bag and let steep for 10 minutes.
Iced tea: Prepare as per the hot tea instructions, but use 150 ml freshly boiled water. Add 2–3 ice cubes to the brewed tea. Sweeten to taste.
Storage:
Store in a dry, dark place.
Warm up with the perfect blend of ginger, cinnamon, and refreshing orange aroma – a tea that brings warmth and flavor with every sip!
Naturally caffeine-free.
20 filter bags x 2 g
Ginger & cinnamon tea blend with orange aroma