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Ginger & cinnamon tea blend with orange aroma

Ingredients:

ginger root 34 %, lemongrass, rosehip fruit, apple fruit, cinnamon bark 5 %, orange aroma 4 %, orange peel.


Preparation:

Hot tea: Pour 200 ml freshly boiled water over one filter tea bag and let steep for 10 minutes.

Iced tea: Prepare as per the hot tea instructions, but use 150 ml freshly boiled water. Add 2–3 ice cubes to the brewed tea. Sweeten to taste.


Storage:

Store in a dry, dark place.


Warm up with the perfect blend of ginger, cinnamon, and refreshing orange aroma – a tea that brings warmth and flavor with every sip!

Naturally caffeine-free.

20 filter bags x 2 g

Ginger & cinnamon tea blend with orange aroma